Green Moong Dal
Green Moong Dal

Green Moong Dal

MOQ : 100 Kilograms

Green Moong Dal Specification

  • Drying Process
  • Sun Dried
  • Variety
  • Whole
  • Texture
  • Firm
  • Product Type
  • Green Moong Dal
  • Cultivation Type
  • Common
  • Style
  • Dried
  • Color
  • Green
  • Size
  • Medium to Large Grains
  • Broken Ratio (%)
  • 2%
  • Admixture (%)
  • 1%
  • Moisture (%)
  • 10%
  • Purity
  • 99%
  • Crop Year
  • 2024
  • Shelf Life
  • 12 Months
  • Minimum Order Quantity
  • 5 Metric Tons
  • Packaging Size
  • 50 kg
  • Damage/Discolored Grains
  • 1% Max
  • Foreign Matter
  • 0.5%
  • Application
  • Cooking, Sprouting
  • Packaging Type
  • PP Bag
  • Storage Condition
  • Cool and Dry Place
 

Green Moong Dal Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1000 Kilograms Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Green Moong Dal



Experience the ace quality of our trending Green Moong Dal, packed opulently in pristine 50 kg PP bags. Sourced and sun-dried from the latest 2024 crop, these medium to large whole grains retain a vivid green color and firm texture. With a purity of 99% and a damage/discoloration rate of just 1%, each purchase ensures only the finest. Ideal for cooking and sprouting, our offer supports bulk orders with a minimum of 5 metric tons. Store in a cool, dry place to preserve freshness for 12 months.

Versatile Usage and Broad Application

Green Moong Dal is acclaimed for its usage in diverse cooking styles and cuisines across commercial kitchens, restaurants, food processing industries, and sprouting centers. Its wholesome nature makes it suitable for soups, curries, salads, and health foods. The dal is an essential for culinary professionals and large-scale meal providers, valued for its consistent quality and adaptability to various recipes and food manufacturing processes.


Supply Capability, Sample Policy, and Quality Certifications

We confidently handle proposal amounts for bulk handover, with a supply ability tailored to meet large commercial demands. Our sample policy ensures you can verify quality before a major purchase. Certifications are available upon request, complying with all food safety and purity standards. With transparent list pricing, we guarantee value for every transaction, ensuring seamless, timely delivery worldwide from our trusted manufacturing and trading units in India.


FAQ's of Green Moong Dal:


Q: How should Green Moong Dal be stored to maximize its shelf life?

A: Store Green Moong Dal in a cool, dry place away from moisture and sunlight to ensure it remains fresh and retains its quality for up to 12 months.

Q: What processes does the Green Moong Dal undergo before packaging?

A: The dal is carefully sun-dried, cleaned to remove foreign matter, and sorted to ensure a low admixture and broken ratio before being packaged in pristine PP bags.

Q: When is this Green Moong Dal harvested, and what is its crop year?

A: This Green Moong Dal is from the crop year 2024, ensuring you receive the freshest grains available for your needs.

Q: Where can Green Moong Dal be used commercially?

A: Green Moong Dal is widely used in hotels, restaurants, food processing units, cafeterias, and large-scale sprouting facilities due to its purity and consistency.

Q: What are the benefits of purchasing Green Moong Dal in bulk quantities?

A: Bulk purchases offer better value, reduced list price per kilogram, ensured supply continuity for large operations, and come with quality assurances and the option to request certifications.

Q: How does the minimum order quantity for Green Moong Dal compare to market standards?

A: Our minimum order quantity is set at 5 metric tons, which aligns with the requirements for commercial buyers seeking consistency and quality assurance in larger purchases.

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